1. A small piece of beef.
2. Boil in a pot, add ginger cooking wine and peppercorns to taste.
3. Wash spinach, coriander, enoki mushroom, cabbage and set aside.
4. Boil the vegetables in a pot.
5. Mince garlic and ginger, pour on top with hot oil and sauté, add soy sauce, salt and chopped green onion.
6. Dice beauty pepper into cubes and mix well.
7. Vegetable beef served on a plate.
8. Finished product.
Tips:1. Add some chili and Chinese pepper to taste better.
2. But some children can't eat spicy sauces, which is also very good.
