Cold Clams

Cold Clams

by Aqin's wife

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Today, a friend came to eat at home, always thinking that boiling razor razor would be easier, so I put it on the plate a little bit, but I didn’t expect it to be served with a little bit of cold. "

Ingredients

Cold Clams

1. Pour the razor clams into the water to boil, and add a few slices of ginger

Cold Clams recipe

2. Peel off the razor shell, drain the water and set aside

Cold Clams recipe

3. Put an appropriate amount of garlic paste on the bottom of the plate

Cold Clams recipe

4. Sliced cucumber shreds on the yard (you can also put some blanched carrot shreds here, the color will be better)

Cold Clams recipe

5. Place razor clams on a well-distributed yard, and pour some light soy sauce, balsamic vinegar and a little red oil

Cold Clams recipe

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