Cold Dishes Series~five Blessings to Welcome The New Year

Name: Cold Dishes Series~five Blessings to Welcome The New Year
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: A Pleurotus eryngii; A carrot; 1/2 Purple onion; A Cucumber; Some Fungus; Some parsley; Some Sugar and salt; Some Shallots and garlic; Some Dried chili; Some Chili powder; Some Very delicious; Some Oyster sauce; Some Vinegar; Some Five spice powder and pepper; Some sesame oil

by Saburo recipe

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

New Year dishes make this cold dish ~ Wufu Linmen, it sounds nice and delicious. The five color materials represent the balance of the five elements, and the body is safe and prosperous. It also means that the five blessings are imminent, and the wealthy stars are shining. The lofty presentation is to bless you all to get promoted step by step, get promoted and make a fortune. Everyone must be smiling happily. Follow me and bring you delicious food making videos every day!

Cold Dishes Series~five Blessings to Welcome The New Year

1. Shred pleurotus eryngii, carrots, purple onion, fungus and cucumber.

Cold Dishes Series~five Blessings to Welcome The New Year recipe

2. Blanch the eryngii mushrooms for later use.

3. The ingredients for the sauce include: onion and garlic, dried chili, chili powder, very fresh, oyster sauce, vinegar, five-spice powder, chicken powder, sugar and salt.

4. Add the hot oil in two portions and saute all the ingredients.

5. Grab and mix all the ingredients gently and evenly to prepare the plate.

6. Fold the ingredients high, add coriander and drizzle with sesame oil before serving.

Tips:
This cold dish must be prepared and served immediately. After a long time, some ingredients will leak out and affect the taste. Seasoning can be adjusted according to personal preference. Spicy, sweet and sour, salad dressing or Thai flavor are all fine. Each taste has its own characteristics.