Cold Duck Intestines

Name: Cold Duck Intestines
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Duck intestines; Some ginger; Some chili; Some very light blue; Some Sugar; Some Chili oil; Some Vinegar; Some garlic; Some Soy sauce

by Money money de dining table

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Ingredients

500g Duck Intestines
Some Ginger

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Some Chili
Some Very Light Blue
Some Sugar

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Some Chili Oil
Some Vinegar
Some Garlic

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Some Soy Sauce

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Cold Duck Intestines

1. Put the duck intestines into boiling water to cook, put it in ice water to cool, and dry it for later use!

2. The ingredients in the picture are ready!

3. Add vinegar, salt, soy sauce, sugar, chili oil, and stir well!

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Cold Duck Intestines

Ingredients

Cold Duck Intestines

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