Cold Jelly
by Liang Maomao
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Coriander raised in our own pot
2. The crushed garlic, salt was added when crushing the garlic
3. Pour the minced garlic onto the chopped jelly
4. Pour in the right amount of vinegar
5. Pour in the right amount of sesame oil
6. Put coriander at the end
