Fried Jelly

Fried Jelly

by Xiaoqi Feifei

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

It's best when fried

Ingredients

Fried Jelly

1. Wash the jelly and cut into strips, as thick as possible

Fried Jelly recipe

2. Chop green onion, ginger and garlic, and dice onion

Fried Jelly recipe

3. Mix the soy sauce, vinegar, chili pepper, sugar, and pepper powder together

Fried Jelly recipe

4. Add oil in the hot pan, add the bean paste and fry until it is 80% hot, and fry the red oil

Fried Jelly recipe

5. Then add ginger, garlic and onion and stir fry until fragrant, add jelly and stir fry for about a minute, add a little water, add salt and stir fry\n

Fried Jelly recipe

6. Add the prepared seasonings and cook for a while, you can see that it is a little transparent, just sprinkle with chopped green onions out of the pot

Fried Jelly recipe

Comments

Similar recipes

Chuanbei Jelly

Jelly, Dried Chili Noodles, Garlic

Jelly Soup

Jelly, Black Fungus, Cooking Wine

Jelly Soup

Jelly, Soy Sauce, Salt

Beef Hot and Sour Jelly

Jelly, Cooked Beef, Red Rice Pepper

Chopped Pepper Preserved Egg Jelly

Jelly, Preserved Egg, Chopped Pepper

Cucumber Jelly

Cucumber, Jelly, Sesame Oil

Hang Hang Jelly

Jelly, Shallot, Garlic