Cold Lotus Root Silk

Name: Cold Lotus Root Silk
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: one period Lotus root; 3 teaspoons salt; 5 tablespoons White vinegar; A tablespoon Oyster sauce; 1 spoon sesame oil

by getit✌

4.8 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

one period Lotus Root
3 teaspoons Salt

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5 tablespoons White Vinegar
A tablespoon Oyster Sauce

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1 spoon Sesame Oil

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Cold Lotus Root Silk

1. Wash and peel the lotus root, cut into slices as shown in the photo, and then cut into silk

2. Boil the lotus root in boiling water, remove it and soak in cold water

3. Drain the lotus root after cooling

4. Juice adjustment: three teaspoons of salt, one teaspoon of oil consumption, five teaspoons of white vinegar, one teaspoon of sesame oil

5. This is the tuned juice

6. Pour into the lotus root and stir evenly

Tips:
My tune is light. My sister gets acne on her face and can’t be spicy, so I didn’t add spicy seasonings. You can add mustard oil, red oil, etc. according to your taste.