Cold Peanuts

by Sweet mimi

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Appetizers. "

Cold Peanuts

1. Soak the peanuts for about 2 hours.

2. Add water to the pot, add star anise pepper, ginger, salt, and cook for about half an hour on medium heat.

3. The water is boiled dry.

4. Drain the water.

5. Cut cucumber cubes, add chili powder, edible oil, and mix with a little salt.

Comments

Similar recipes

Steamed Dumplings

Glutinous Rice Balls, Peanuts

Seasonal Vegetables Mixed with Peanuts

Peanuts, Peanut Oil, Soy Sauce

Nutritional Egg and Meat Slices

Chicken Soup, Noodles, Peanuts

Qi and Blood Soup

Red Dates, Peanuts, Red Beans

Nutritional Meat Slices

Noodles, Thick Soup Treasure, Peanuts

Sausage Braised Rice

Carrot, Rice, Brown Rice