Cold Pork Ears
by Kang Kang 1818
Favorite
Difficulty
Normal
Time
10m
Serving
2
Pig ears contain protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron, etc., have the effects of replenishing deficiency and strengthening the spleen and stomach, and are suitable for people with blood deficiency and weak body. Pork ears are very nutritious and have a very good taste, especially the "salted pork ears" eaten as cold dishes. They are soft and crispy in the mouth, delicious and not greasy, and rich in gums. "
