Cold Tofu

Cold Tofu

by Tak Shou Su Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Deokshou Vegetarian Kitchen recommends cold tofu for you~

Ingredients

Cold Tofu

1. Prepare the right amount of vegetables according to the number of people

Cold Tofu recipe

2. Cut the tofu into large slices, heat it in the microwave for 2~3 minutes, and serve on a plate for later use

Cold Tofu recipe

3. Cut lettuce into thin strips and garnish on both sides of the tofu

Cold Tofu recipe

4. Loading effect

Cold Tofu recipe

5. 4 tsp soy sauce, add 1 tsp sugar

Cold Tofu recipe

6. 1 tablespoon of oil chili, 1 tablespoon of sesame oil, micro-sodium glutamate, mix well

Cold Tofu recipe

7. Drizzle the seasoning on the tofu

Cold Tofu recipe

8. Sprinkle with crushed peanuts and it's done

Cold Tofu recipe

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