1. Pick and wash lettuce, mother-in-law's diced and sorrel
2. Peel and shred cucumber
3. Chocolet off the root
4. Shred dried tofu and carrots, take a large pot and fill in all the chopped ingredients
5. Add minced garlic
6. Add salt, sugar, seafood soy sauce, vinegar and mix well
7. Plate.
Tips:1. Add the ingredients according to your favorite taste.
2. You can adjust some chicken noodles if you like.
