Colorful Braided Dumplings

by Little Chef Girl 1688

4.6 (1)
Favorite

Difficulty

Hard

Time

2h

Serving

2

This dumpling is a bit cumbersome to make, but the result will definitely make you proud, dears, be patient."

Ingredients

Colorful Braided Dumplings

1. Juicing with vegetables of different colors

2. Then mix the noodles with the squeezed vegetable juice, wrap them in plastic wrap and set aside

3. Use Genus meat grinder to grind the minced meat, add seasonings and mix well

4. Roll the dough into a slightly thick crust, then cut into long strips, the colors match the knitting

5. Roll out the woven noodles thinly and press the lid of the cup to make dumplings

6. Then you can make dumplings, the dumplings made are very artistic

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