1. Meringues with sugar and lemon juice to beat
2. Add 30g sugar to the egg yolk and mix well, then pour in the flour and mix until there are no particles
3. Pour into the mold and shake to remove air bubbles. After preheating the oven, 16o degrees for 30-40 minutes
4. After letting cool, divide into three pieces
5. Whipped cream
6. Spread the cream on the cake and put it on
7. After smearing cream on the surface, add orange petals and colorful chocolate beans to decorate
