Colorful Love Fried Rice
1.
Chopped green onion, wild rice diced, corn, green beans, carrots, onions, green peppers, cucumbers, Taiwan sausages, dried sea rice, diced for later use.
2.
Prepare the rice (rice cooking technique: drip a few drops of vinegar to make the rice more fragrant).
3.
Heat oil in a pan, pour the ingredients prepared in 1 and stir fry.
4.
Then pour in the rice and stir-fry well, then add salt, soy sauce, oyster sauce, pepper, and chicken essence to season it out.
5.
I made a mold and stuck the dragon fruit petals in order to make the plate look good, ha ha.
6.
Pour the rice into a bowl and press it firmly, then pour it onto the plate and decorate with dragon fruit.