Colorful Mixed Vegetables

Name: Colorful Mixed Vegetables
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2-3 roots Lentils; Small cut carrot; 3-5s Mushroom; 4/1 onion; a little Crushed black pepper

by Huang Huang Yuanbao

4.8 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

2-3 roots Lentils
Small cut Carrot
3-5s Mushroom
4/1 Onion
a little Crushed Black Pepper

Colorful Mixed Vegetables

1. Cut the carrot into slices, change the knife into small flowers 🍄 also cut the lentils into short pieces and cook them, set aside.

2. Cut the onion cubes, set aside in the hot pan with cold oil, put the onion in and fry and fry together with other ingredients, add salt and black pepper, about 1-2 minutes later. Get the pot.