Lentil Braised Rice

Name: Lentil Braised Rice
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Lentils; 150g Rice; 15ml Soy sauce; 10g shallot; 15g garlic; 3g salt; 70g pork; 2 tablets ginger

by Love braised pork

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

In the hot summer days, people sweat when sitting down, do you have a time when you have no appetite and are too lazy to cook? Anyway, I often have it. I can barely stick out my tongue when I sit, and cook, but how can I not eat it because people are iron rice or steel. I’ve always loved my mother’s braised lentil noodles since I was young. I wondered if I could try the braised lentil rice. Hey, it was delicious after a trial, especially if it’s hot. Pour the lentils on the rice, and simmer the rice in an electric pressure cooker for 6 minutes. Sprinkle some minced garlic. It is fragrant. You can try it if you are afraid of heat.

Ingredients

500g Lentils
150g Rice
15ml Soy Sauce

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10g Shallot

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15g Garlic

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3g Salt

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70g Pork
2 tablets Ginger

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Lentil Braised Rice

1. After washing the rice, soak it in clean water for 20 minutes. Then add the water for braising the rice. Use less water than usual, because the lentils will also contain water later.

2. Wash the lentils and soak in water for 5 minutes

3. After soaking for 5 minutes, cut into sections

4. Prepare the chopped green onion and ginger and slice the pork

5. Heat the wok and add vegetable oil

6. Stir fry with chopped green onion and ginger

7. Add pork slices and stir fry

8. Pour in the picked lentils when you see the pork slices change color

9. Stir-fry the lentils for a while

10. Add salt

11. Continue to stir fry and see that the color of the lentils has changed

12. Just add dark soy sauce and soy sauce

13. Stir-fry evenly and then pour it on the soaked rice

14. Flatten the surface

15. Put the lid on the electric pressure cooker and set it to rice mode. After the electric pressure cooker stops, let the steam off and the lentil stew is ready.

16. Prepare some minced garlic

17. Put it on the plate and sprinkle the minced garlic on the rice and you can eat it

Tips:
If you don’t like lentils, you can replace them with other vegetables. You can also use homemade Cantonese-style sausages for pork slices. In addition, when making this lentil braised rice, you must take into account the addition of rice when frying the lentils, and you need to add more salt than usual.