Colorful Sago

Colorful Sago

by Moromi

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The Thai-origin sago bought exclusively from Taobao is really extraordinary and the taste is very pure. It contains many fruits that children like to eat, cherry mango, pineapple (I made my own pineapple sauce), watermelon, and made my own The strawberry jam is delicious, freshly made, and the child can’t wait to eat it. But it’s even more delicious after being refrigerated"

Ingredients

Colorful Sago

1. .Specially bought sago from Thailand on Taobao, white and green

Colorful Sago recipe

2. I use green sago, wash it, put it in a pot and cook for about 15 minutes, stirring constantly

Colorful Sago recipe

3. After boiling until transparent, remove it, and rinse with cold water

Colorful Sago recipe

4. Add coconut milk, rock sugar, watermelon, pineapple, mango, cherries

Colorful Sago recipe

Tips:

The pineapple I used is my own pineapple sauce, which tastes better than fresh pineapple

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