Colorful Salad

by Donger's mother

4.7 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

2

Simple mixed vegetables, but very delicious.

Ingredients

Colorful Salad

1. Prepare the ingredients

2. Beat the eggs, heat the scrambled spoon and spread the oil, and spread the egg liquid into egg skins.

3. Let cool and roll up

4. All the ingredients are cut into strips with a knife

5. Put all the required seasonings into the basin and adjust evenly.

Tips:

Several kinds of ingredients are very refreshing when mixed together, which is very suitable for summer consumption.

Comments

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