1. Food preparation: 500g flour. Vegetable juice. Beet juice. Carrot juice. Purple cabbage juice. Pumpkin juice.
2. Knead the dough with 100g flour and 50g vegetable juice separately
3. Roll the dough separately with a rolling stick
4. Roll into this state
5. Then put it in the noodle machine and pass it a few times. It becomes noodles. There is no noodle machine. You can also use a rolling pin to roll it into noodles. Then use a knife to cut into noodles.
6. Install the noodle pressing mold. Pass the pressed noodles again. The noodles are formed
7. Cooked noodles
8. Finished product
