Combination of Chinese and Western-cheese Baked Rice Cake

by Silent rain

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Have eaten pasta baked noodles, but have you ever tried baked rice cakes? Use the method of making pasta to make a piece of Chinese and Western cheese baked rice cake, which has a unique flavor. The glutinous rice cake tastes more exciting than pasta! "

Combination of Chinese and Western-cheese Baked Rice Cake

1. Cut the rice cake strips into small pieces, and cut the bacon slices into small pieces

2. Mince garlic and onion

3. Let's make the red sauce first, put butter in the pan and add a small amount of minced garlic until fragrant, and then stir-fry the bacon a few times next time

4. Pour in the pizza sauce, stir-fry well, then set it up

5. Now make the white sauce, add butter to boil, add minced garlic and onion until fragrant

6. Pour in the flour, add a small amount of oil, black pepper and stir well

7. Pour in whipped cream and stir fry

8. Sprinkle some pizza straw at the end

9. Scoop out the cooked rice cake grains from the pot

10. Stir the rice cake cubes and red sauce into the baking bowl

11. Spread white sauce on top

12. Spread a layer of shredded cheese and sprinkle some pizza straw on top

13. Put it into the middle layer of the preheated 200 degree oven and heat it up and down for about 8 minutes

14. All the cheese on top is melted.

15. I love drawing you guys so much!

Comments

Similar recipes

Sour Soup Rice Cake

Rice Cake, Meatball Crab Steak, Sour Soup Beef Base

Duck Soup Simmered Rice Cake

Rice Cake, Duck Soup, Vegetables

Chicken Pot, Hot Pot

Mountain Yellow Chicken, Thick Soup Treasure, Red Dates

Shrimp Rice Cake Soup

Shrimp, Rice Cake, Pleurotus Ostreatus

Red Bean Rice Cake Soup

Red Beans, Rice Cake, Brown Sugar

Rice Cake Soup

Rice Cake, Kelp (dip), Beef With Sauce