Condensed Milk Banana Candy
1.
Prepare materials
2.
Peel the bananas and divide them into four evenly
3.
Cut each piece of banana in half, and then trim the sides
4.
Brush the middle part of the wonton wrapper with condensed milk
5.
Brush the banana segment with condensed milk and place it in the middle of the wonton wrapper
6.
Wrapped in the shape of a candy
7.
Make all the condensed milk banana candies in turn
8.
Preheat the air fryer at 180 degrees for five minutes
9.
Condensed milk banana candy is evenly brushed with a layer of corn oil
10.
Spread the condensed milk banana candy into the frying basket of the air fryer
11.
Push the basket into the air fryer
12.
Set 180 degrees, time is 5 minutes
13.
Fry until the surface is golden brown
Tips:
Condensed milk banana candy is best eaten hot, the skin will harden and taste worse after cooling.