Connected with Flesh and Blood
1.
Place the flesh and bones on the grill and brush both sides with oil.
2.
Spread a piece of tin foil on the deep baking tray, place the grill on the baking tray, and then place the bones and meat on the grill.
3.
Turn on the oven, turn on the power, select the fan baking mode, set 190 degrees, and bake for 17 minutes.