Cool Summer Food-yogurt and Fruit Ice Cream
1.
Cut the mango into cubes, cut the banana into cubes, and pour the yogurt into the ice tray;
2.
Put the above ingredients into the refrigerator and freeze for more than 4 hours;
3.
After freezing, take out the above ingredients;
4.
Pour the frozen yogurt, bananas, and mangoes into the Obel cup
5.
Then perform whipping, beating for 30 seconds and stopping for 3 seconds for a wave, and beating for 3-5 waves until the food is completely broken;
6.
Ice cream
7.
Use a spherical spoon to dig into ice cream balls one by one into the bowl