Cordyceps Flower Black Chicken Soup
by Wu Wu Xiaochu
Favorite
Difficulty
Easy
Time
2h
Serving
2
Cantonese soup"
1. Get the materials ready
2. Soak cordyceps flowers in water for 1, 2 minutes
3. Black-bone chicken peeled and boiled in water
4. Pour out and wash
5. Put all the ingredients into the stewing pot
6. Add some hot water
7. Stamped
8. Stew in water for 3 hours
9. delicious
