Coriander Baked Egg

Name: Coriander Baked Egg
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs egg; 1 Hard-boiled eggs; 20g parsley; 2g salt; 15g oil; 1g pepper

by Fire plated red leaves

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Fresh eggs and a cooked egg are fried together, the same material, different taste

Ingredients

Coriander Baked Egg

1. Each material

2. Open the fresh eggs, add salt, pepper, and coriander

3. Mix well and let stand for 5 minutes

4. Put the oil in a pot, heat up, pour in the parsley egg mixture, sprinkle in the cooked egg cubes

5. Fried eggs with a small fire

6. Wait until cooked, turn off the heat

7. Serve on a plate

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