Coriander Fried Hairy Belly
by Fat man
Favorite
Difficulty
Hard
Time
10m
Serving
2
"Coriander" is one of Shandong's traditional stir-fry methods. Coriander (cilantro) is the main cooking method. The operation is basically the same as that of oil-boiled. The difference is that the main ingredients are mostly slices, strips, balls, and rolls. Coriander requires Hot oil, strong fire, quick preparation. Its raw materials emphasize the selection of crisp texture, so that the flavored juice can penetrate well.
Coriander fried hair belly becomes a dish with elegant hue, crisp texture, refreshing without glutinous rice, and salty and fresh taste. "
Coriander fried hair belly becomes a dish with elegant hue, crisp texture, refreshing without glutinous rice, and salty and fresh taste. "
