1. Corn syrup
2. Prepare eggs and green onions
3. Chopped green onions
4. Put corn steep liquor, green onions, and eggs in a pot
5. Add pepper powder
6. Add salt and stir evenly
7. Scoop 1-2 scoops of corn syrup on the corn leaves
8. After putting everything in the steamer, steam for 13 minutes after the water is boiled
9. Steamed out
Tips:Corn syrup can be purchased as a finished product, or you can use tender corn to rub the syrup by yourself.
