1. Prepare the materials.
2. Boil the pork bones in boiling water, wash the foam and scoop it up for later use.
3. Cut green onions into sections for later use.
4. Put the right amount of water in the rice cooker, add the bones, green onion, ginger, and cut corn, and press the soup button.
5. Add the goji berries before turning off the heat and cook for 3 minutes.
6. Finally, add an appropriate amount of salt to taste.
Tips:The ingredients in the soup can be replaced with lotus root, peanuts, red dates, etc.
The stewing time is controlled at about 2 hours, which is not good if it is too long.
