1. Wash the ribs, blanch them, and wash them again.
2. Wash corn and cut into sections
3. Put the washed pork ribs into the pot, add the green onion and sliced ginger
4. Put corn and water in the pot
5. Stew the soup in the induction cooker for one hour (note that the fire should be reduced after the pot is turned on)
6. Add salt and chicken essence at the end to make a delicious corn rib soup! Isn't it simple, people who can't cook can also make delicious soup!
