Corn Pork Ribs Soup
by Cooking for baby
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Chop the ribs into pieces, blanch them in a pot under cold water to remove blood foam and impurities, remove them and rinse them.
2. Change the knife for corn and carrot respectively.
3. Add appropriate amount of water to the pot, add ribs, corn, star anise, sliced ginger, jujube, and wolfberry.
4. Add a lid and simmer for 1 hour.
5. Add carrots, add salt and chicken essence to taste and simmer for 15 minutes.
6. The nutritious and delicious ribs soup is ready.
7. Finished picture
8. Finished picture
9. Finished picture
