Corn Pork Ribs Soup

Name: Corn Pork Ribs Soup
Total time: 2 h
Yield: 5
Cuisine: Chinese
Ingredients: 800g Ribs; 1 piece corn; 1 carrot; 1 Angelica; 2g Guizhi; Several Wolfberry; a little salt

by Bean Emperor Boiled

4.8 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

5

The ribs soup is made of corn and carrots, making the soup light, rich and not greasy.
The taste is very fresh and sweet, which is very suitable for you who are busy with modern life and work.
Especially now that the weather at the end of autumn is about to enter the winter, proper food supplements and gentle eating, adjust the function.
People are more energetic

Ingredients

800g Ribs
1 piece Corn
1 Carrot
1 Angelica
2g Guizhi
Several Wolfberry
a little Salt

Corn Pork Ribs Soup

1. Carrots are cut into hob pieces, and there are many varieties on the corn market. Choose what you like, but personally recommend yellow corn.
It's lighter and sweeter, and the soup tastes better