Corn Pork Ribs Soup
by Smoke and water blurred
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Material drawing.
2. Cut carrots and corn into small pieces.
3. Peel and slice ginger.
4. Put the ribs, corn, carrots, ginger and some water into the inner pot.
5. Cover the lid, put it in a saucepan, and season with salt for three hours.
