1. Pumpkin cut into small pieces
2. The corn kernels are broken off and ready for use.
3. Put water in the pot and boil the corn and pumpkin
4. Corn and pumpkin soup after being cooked.
5. Pour it into the soymilk machine, select the juice function, and make it ready. Or use a juicer or a cooking stick.
6. Use a strainer to filter the dregs.
7. The taste is good, and it tastes like a pumpkin.
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