Corn Soup
1.
Prepare ingredients
2.
The whole grains are washed clean and poured into the soymilk machine;
3.
Wash the millet and pour it into the soybean milk machine. The corn kernels are cooked and tender corn kernels. Rinse them with water and pour them into the soybean milk machine.
4.
Add appropriate amount of water to the lowest water level or add appropriate amount of water according to the proportion of ingredients, add rock sugar
5.
Soymilk machine is equipped with five-grain soup function, power on
6.
Automatically complete, squeezed good five-grain soup
7.
Out of the pot.