Corn Soup

Name: Corn Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300G corn kernels; 1 White pear; 500ML warm water

by Twilight shadow

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Recently started a Vesmax wall breaking machine. Let's first show that it is fully functional and powerful. . The function of the cooking machine originally used at home is far inferior to the delicate food produced by the Vesmax wall breaking machine. When I use it, I feel that I haven't produced the most ideal food, but the machine is hot. Wei Shimei is different, not only the noise is small. And three grades are set, low, medium and high speed. There are also operation keys for direct selection. This time I used the "five grains" function for corn soup. It was done in twenty seconds. If you like to drink more delicate, just add ten seconds. The speed is fast, and the sauce cup is also very large. If there are more people in the family, one cup is enough for the whole family to enjoy. "

Ingredients

Corn Soup

1. Cooked corn kernels for use

2. Peel and cut white pears

3. Turn on the power and install the cooking cup

4. Pour the corn kernels into the cooking cup

5. Pour the cut white pears into the cooking cup

6. Add the right amount of water according to your preference or according to the number of people consumed

7. The Vishmei cooking cup is designed with a buckle on both sides of the soft cover, which is particularly firm and must be covered after all the ingredients