Cornmeal Crisp Biscuits

Cornmeal Crisp Biscuits

by Hutong Orange

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Cornmeal Crisp Biscuits

1. In addition to the oil and egg yolk, add all the flour and mix well.

Cornmeal Crisp Biscuits recipe

2. Add egg yolk

Cornmeal Crisp Biscuits recipe

3. Add two spoons of vegetable oil

Cornmeal Crisp Biscuits recipe

4. Stir it into floc

Cornmeal Crisp Biscuits recipe

5. Knead into dough

Cornmeal Crisp Biscuits recipe

6. Rub into a long strip, then pull down an appropriate amount and press flat on a baking sheet lined with greased paper

Cornmeal Crisp Biscuits recipe

7. Lower level 180 degrees for nine minutes

Cornmeal Crisp Biscuits recipe

8. Guess where the missing one went?

Cornmeal Crisp Biscuits recipe

9. Ha ha

Cornmeal Crisp Biscuits recipe

10. Put in a flower shape

Cornmeal Crisp Biscuits recipe

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