1. I bought the water-milled glutinous rice flour, pour the glutinous rice flour into a basin
2. I also added some corn flour and stirred with hot water to form a dough
3. Take an appropriate amount of dough, first round it, and then press it with your fingers. This is a finished dough
4. Wash the vegetables and cut them into small pieces.
5. Put the greens into the stir-fry, add the right amount of water to boil and then add the dumplings
6. Add some salt and some chicken sauce
7. Bring to a boil again, transfer to a bowl, add a spoonful of crab powder
