Cranberry Beef Zasakima

Cranberry Beef Zasakima

by Sunny2691

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Nougat and Shaqima are both delicious desserts, and when Niuzha meets Shaqima, do you know what magical delicacy it is? Come and taste it! "

Ingredients

Cranberry Beef Zasakima

1. The ingredients are ready, the flour is added to the egg and mixed, and wake up for a while.

Cranberry Beef Zasakima recipe

2. Roll the awake noodles into thin slices and cut into small strips.

Cranberry Beef Zasakima recipe

3. Fry in hot oil over medium heat.

Cranberry Beef Zasakima recipe

4. Put the butter in a separate pot and melt it over low heat.

Cranberry Beef Zasakima recipe

5. Add marshmallows.

Cranberry Beef Zasakima recipe

6. Slowly fry on low heat to melt, add milk powder, stir quickly evenly, and turn off the heat.

Cranberry Beef Zasakima recipe

7. Add the deep-fried noodles and dried cranberries, stir-fry evenly, put them out of the pan, and compact them.

Cranberry Beef Zasakima recipe

8. Let cool, take off the plate and cut into pieces, with a little milk powder sprinkled on top.

Cranberry Beef Zasakima recipe

Tips:

1. To fry marshmallows, use a non-stick pan and a low heat, or a silicone spatula, otherwise it will stick to it.
2. This Niu Zha Saki Ma is also called Niu Zha Nai Fu, which is also considered to be an Internet celebrity delicacy. It is not difficult to make, it is really delicious.

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