1. Prepare ingredients
2. Cranberry chopped
3. Melt butter at room temperature
4. Add icing sugar and stir clockwise
5. Add the egg liquid and continue to stir in one direction
6. Add dried cranberries
7. Add flour and continue to stir
8. Finish and shape, freeze in the refrigerator for 1 hour
9. Put it in the microwave oven, the convection oven function 1 high heat for 3 minutes, and take a look at it for about 2 minutes during the process.
10. Out of the pot
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