Cranberry Bread
by Flower wipe
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Put all the ingredients in the bread bucket, except the butter and dried cranberries, and knead the dough for 20 minutes.
2. Add butter and continue mixing for 20 minutes.
3. Make the noodles and put the dough in a pot for fermentation.
4. Ferment to 2 to 2.5 times.
5. Exhaust the air, roll the dough into long strips, and put cranberries on it.
6. Fold the dough again.
7. Then roll into long strips and cut into strips.
8. Then twist again.
9. Put it in the mold for the second fermentation.
10. Fermented to 2 times the size.
11. Coat the egg mixture, preheat the oven 180 for 5 minutes, put it in the oven and bake for 20 minutes.
12. Finished picture.
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