Cranberry Cookies🍪
1.
Prepare the ingredients, slice the butter to soften
2.
Put in the icing (there is no icing at home, just use sugar)
3.
Stir well
4.
Add eggs
5.
Stir well
6.
Sift in the flour
7.
Stir until there is no dry powder
8.
Add cranberries and mix well
9.
Wrap it in plastic wrap and knead it into shape, put it in the refrigerator for half an hour
10.
Slice, plate, put in the oven, and bake at 180 degrees for half an hour (specifically, the temperature and time should be determined according to your own oven)
11.
Cranberry biscuits are out of the oven~ It smells so good, do you smell it? Haha
Tips:
It takes half an hour to bake the first plate, and remember to reduce the time for the second plate and the third plate!