Cranberry Sesame Rice Ball Baby Food Recipe
1.
· Reference Moon Age·
Babies who are over 12 months old and are not allergic to ingredients· Food preparation·
Rice 50g/ Tricolor Quinoa 10g Cranberry 25g/ Cooked Sesame 10g
2.
Put the rice and tricolor quinoa into the water and wash them well.
*The main purpose of adding tricolor quinoa is to improve the taste and nutrition. For sisters who do not have quinoa at home, they can be replaced with purple rice, black rice, millet, etc.
3.
Drain the water and remove it. Add 110 grams of water to the bowl.
4.
Put the rice bowl in the steamer and steam for about 25 minutes, turn off the heat and simmer for another 5 minutes. In addition to steaming, it can also be cooked directly in an electric rice cooker, and the production method is not limited.
5.
Cut cranberries into small cubes and set aside.
*Raisins, dried blueberries, dried cranberries, all the nutritious dried fruits that can be seasoned with sweet and sour, you must use it~
6.
When the rice is cooked through, take it out, add diced cranberries, and stir well.
7.
Wet your hands with clean water, then take an appropriate amount of rice balls in your palms and knead them into small round shapes.
* Wet your hands with clean water to prevent sticking.
8.
Coat the surface evenly with cooked sesame seeds and put it on the plate.
9.
I made 10 of these cute little rounds. The nutrition of the staple food and the taste of snacks. I believe that with them, babies can easily eat the staple food without any effort!