Crayfish

Crayfish

by Mother Maizi

4.6 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

2

Crayfish is the must-have in summer, usually thirteen spices, salt and pepper! Today I made crayfish with bad marinade and it tasted good too! "

Ingredients

Crayfish

1. Crayfish bought back

Crayfish recipe

2. After washing with a small toothbrush, remove the sandbag from the head of the crayfish

Crayfish recipe

3. Put water, sliced ginger and green onion knot in the pot

Crayfish recipe

4. Put the crayfish in the pot and add some cooking wine

Crayfish recipe

5. Remove after cooking

Crayfish recipe

6. Put the crayfish in another clean container and pour in the right amount of gravy

Crayfish recipe

7. Soak for about half an hour to remove

Crayfish recipe

8. start

Crayfish recipe

Tips:

My crayfish is soaked for a short time because I serve it as a snack, otherwise it will taste too salty

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