Crazy for Prawns
1.
Wash the fresh prawns, remove the shells and take the thread. Marinate with cooking wine, salt and pepper powder for more than 10 minutes, fry in a frying pan to change color
2.
Add milk, eggs, a little water and salt to the flour and knead it brightly. Spread out with sushi curtains and make cat ears one by one
3.
Dice or slice the taro carrots, fry them in a frying pan, add a little salt
4.
Boil the silver noodles in water, remove them and rinse with cold water, pour all the ingredients in the pot, add curry powder, bring to a boil and serve on the table
Tips:
Dear dear dears, the choice of ingredients can be freely controlled according to their own preferences.