Cream Cheese Scones

Cream Cheese Scones

by yxeg5

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Scones are also known as English tea cakes and English muffins. They are a must-have for traditional English afternoon tea. They can be coated with strawberry jam, etc., or you can directly add your favorite dried fruits. It's so simple and delicious. "

Ingredients

Cream Cheese Scones

1. Mix 50 grams of softened butter with 100 grams of cheese.

Cream Cheese Scones recipe

2. Mix flour, baking powder and sugar.

Cream Cheese Scones recipe

3. Sift the flour, baking powder and sugar into the mixed butter and cheese.

Cream Cheese Scones recipe

4. Rub into crumbs.

Cream Cheese Scones recipe

5. Mix 50 grams of cheese with whipped cream and beat.

Cream Cheese Scones recipe

6. Pour the wrong number of noodles into the whipped cream to form a mass.

Cream Cheese Scones recipe

7. Add the right amount of cranberries.

Cream Cheese Scones recipe

8. Roll the mixed dough into a piece of about one centimeter.

Cream Cheese Scones recipe

9. Use a mold to cut into small flowers.

Cream Cheese Scones recipe

10. Preheat the oven at 180° for 5 minutes, the upper and lower heat, the middle layer is about 20 minutes

Cream Cheese Scones recipe

11. You can enjoy it after baking. Especially soft and delicious.

Cream Cheese Scones recipe

Tips:

Do not knead the dough repeatedly to avoid fascia. The roasting time depends on the temperature of the oven, and you should always observe it during roasting.

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