Cream Stew

Cream Stew

by Tian Luo girl

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

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The weather is getting colder and I don’t want to move every day. If it’s not for the warm and hot meals, I don’t want to leave the warm bed~
In addition to various soups, cream stews are also a good choice. The milk is fragrant, the juice is thick, and the gurgling bubbles are the taste of happiness!
The convenience of the stew is that you can add the ingredients at will, no matter how it is paired, it tastes good~"

Ingredients

Cream Stew

1. Cut the potatoes into pieces, not too big or too small

Cream Stew recipe

2. Cut the onion into pieces

Cream Stew recipe

3. Pot under cold water, boil potatoes for half an hour

Cream Stew recipe

4. Add sliced yam cubes

Cream Stew recipe

5. Add the prepared fish balls

Cream Stew recipe

6. Add the washed shrimp

Cream Stew recipe

7. Add one or two pieces of milk to stew a small cube

Cream Stew recipe

8. After simmering until thick, add onions and simmer slightly

Cream Stew recipe

Comments

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