1. Preparation materials: potatoes, rock sugar, pure milk, light cream, almond wood
2. Rock sugar is ground into rock sugar powder, almond wood peeled
3. Mash the almond wood into granules for later use
4. Potatoes cooked in a pot
5. Dry the cooked potatoes until they are not hot and peel them
6. Put it into a fresh-keeping bag, and roll it into puree with the help of a rolling pin
7. Put the mashed potatoes into a large bowl. Roll it again with a spoon to make it as fine as possible without particles
8. Add appropriate amount of milk, stir well
9. Add some whipped cream and stir well
10. Finally add rock sugar powder
11. Stir thoroughly
12. Put the well-mixed mashed potatoes into the piping bag
13. Extrude the shape you like in the plate
14. Finally sprinkle battan wood pellets
Tips:1. You can also squeeze the pattern without the piping tape, just dig and eat directly;
2. Almond wood grains can be replaced with any material you like, such as crushed peanuts and various jams.
