Creamy Salmon Pasta
1.
Prepare the main ingredients and auxiliary materials.
2.
After the water boils, add a little salt and cook the pasta.
3.
After boiling, add cream and salmon, a little pepper and salt, according to personal taste. Turn on a low heat and stir.
4.
The finished product, plus a little parmesan cheese.
Tips:
If you like a stronger taste, you can add more cream and a little water.