Name: Creamy Seafood Pasta
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g spaghetti; 150g shrimp; 200g Clam; 150g Pleurotus eryngii; Some Light cream; Some salt; Some Vanilla leaf; Some Chicken Bouillon Powder; Some Cooking Wine; Some Cooking oil; Some Black pepper

Creamy Seafood Pasta

by Luyao 20082008

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Recently I opened a bottle of 1L whipped cream. I just wanted to make all kinds of cream-related things. My son likes to eat pasta. In other words, the one in the steak shop is really expensive, but ordinary can’t be ordinary. A spaghetti with tomato sauce is only 18 yuan, I can buy a package of pasta to cook three or four servings, less than 18 yuan, after thinking about it, it’s better to cook the pasta that my son loves. In addition, shrimps are also cheap recently. , Let’s cook seafood pasta. The most troublesome thing is that you can’t buy mushrooms recently, so let’s use apricot mushrooms instead.