Creative Fish Noodles

Name: Creative Fish Noodles
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some fish; Some ginger; Some Cooking Wine; suitable salt; 1 piece Egg white; Some starch; Some carrot; Some parsley

by putimama

4.7 (1)

Favorite

1

Difficulty

Normal

Time

1h

Serving

2

Home is a responsibility, home is sincere to each other, home is a destination, home is a harbor where the heart stays. The protagonist of the private kitchen today is fish. It has a variety of varieties and various methods. Using fish to make a family-style high-end dish "creative fish noodles" not only has visual beauty, but also has a fragrant and delicious taste, nutrition and health. , Unique creativity, high-end fashion. "

Ingredients

Some Fish
Some Ginger

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Some Cooking Wine

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suitable Salt

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1 piece Egg White
Some Starch
Some Carrot
Some Parsley

Creative Fish Noodles

1. Wash and cut the Uli fish from the supermarket (I only used half) and shred the ginger.

2. Finely chop the fish and beauty.

3. Only use silkworm cleansing for eggs.

4. Beat the fish meat, ginger, cooking wine, salt, starch with a food processor into fish paste.

5. Put the mashed fish paste through a sieve (to remove the fascia) and put the delicate fish paste into a piping bag.

6. Slightly heat the pot (the water is boiling water), squeeze out the even white fish paste string with the piping bag and put it into the pot to cook.